Here we are again
I am not writing this from my tree fort, though I wish I was.
Yes. I have a tree fort, or at least there is a tree fort at the rental where I live. I completely forgot about it. The reason being, I ignored it earlier this summer since it is nestled in a fruit-producing mulberry tree. (Yeah, someone didn't think that through).
So last Sunday afternoon, I climbed up the ladder and settled in with my book. And just like that my new favorite spot was created.
I often long for my parent's front porch in Asheville. I love sitting on their on cool evenings and journaling. Other times, I really miss my sister and her "small couch" I used to claim every Sunday afternoon for naps, reading and somewhat watching football.
But now I have one this house. Kansas continues to sink her teeth into me.
Anyway, this is not what this post is about. I have so many good foodthings to share with you this week.
one similar to it on Joy the Baker's website. So next time you have to go to a potluck, that is what you are bringing.
this mac and cheese recipe from Annie's eat. Next time, I am going to use the sharpest cheddar I can find.
this lovely recipe for these buns. They turned out beautifully! I was so proud of our cheeseburger supper last night. (Plus these great oven fries by Annie's Eats). To top it off we had some Mexican Coca-Cola. Yeah friends, I am okay that summer is still hanging out.
Joy the Baker's pumpkin pecan scones with brown butter glaze. Levent gives me such a hard time because I don't often taste things right after I bake them. I save them for later. So I haven't actually tried these yet but they smell amazing and the glaze is killer. I have no doubt in my mind that they won't be delicious tomorrow morning.
Okay. Time for some coffee.